🍹 Tea'ze A More Handcrafted Fruit Tea Collection

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Hello and welcome to the Tea'ze A More Handcrafted Fruit Tea Collection Page!

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You've landed on the perfect spot to discover the most vibrant and sought-after fruit infusions from our entire handcrafted collection. Our Fruit Tea Collection is a testament to the exceptional flavor and versatility our customers rave about, offering a bright, naturally sweet, and delightfully refreshing experience. Here you'll find the blends—meticulously curated by our expert tea master and blended right here in the United States — that define an unforgettable, uplifting, and fun tea experience. Dive in and explore the wonderful options we offer! We update this selection frequently, so there's always a new customer favorite to try.

 

Discover the Wonderful World of Fruit Teas.

 

Our Fruit Tea blends, often categorized as fruit tisanes or fruit infusions, are lively mixtures that beautifully combine dried fruit pieces, herbs, and sometimes hibiscus for a stunning color and tartness. These infusions are a sensory delight, featuring the natural sweetness and tang of real fruit. They are naturally 100% caffeine-free, making them an ideal choice for a refreshing pick-me-up any time of day, a healthy alternative to juice, or a delightful evening treat.

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The signature elements of our Fruit Teas, like Apple and Hibiscus, offer their own unique benefits:

• Dried Fruit Pieces (e.g., Apple, Berries): Provide natural sweetness and a distinct flavor profile to the blend. They are rich in vitamins and natural sugars, offering a guilt-free treat.

• Hibiscus: A floral staple in many fruit blends, it delivers a vibrant ruby-red color and a lovely, tart cranberry-like flavor. It's often associated with cooling and hydrating properties.

The Difference: Our Fruit Teas are tisanes (herbal infusions) made primarily from dried fruit, flowers, and spices, and do not contain the Camellia sinensis tea plant. This means they are inherently caffeine-free and naturally low in tannins. Unlike traditional true teas (Black, Green, Oolong), which are primarily made from leaves, our fruit blends offer a burst of fruity flavor that is naturally refreshing, both hot and iced.

 

Best Way to Brew the Perfect Fruit Tea

 

Fruit teas are very forgiving and the key is using a high temperature and a slightly longer steep time to fully extract the flavor and color from the dried fruit and flowers.

StepDetail

Water Temperature Boiling Water (212°F or 100°C). The hardy fruit pieces and flowers require high heat to release their essence and color fully.

Tea Quantity: 1 to 2 teaspoons of loose leaf blend per 8 ounces (240ml) of water. Adjust based on the blend's density and the strength of the fruity notes you prefer.

Steep Time: 5 to 7 minutes (or longer!). Since there are no Camellia sinensis leaves, you can steep for a longer time for maximum flavor without worry of bitterness.

Preparation Tip:  Fruit Teas are arguably best served iced. To make the perfect pitcher, double the tea quantity, steep in hot water, then pour over ice-filled glasses with fresh fruit slices. They are naturally sweet, but a dash of honey or sugar can enhance the fruit notes.

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Looking for the perfect companion for your cup of the most amazing hand-blended Fruit Tea? Remember that Tea'ze A More also offers a fantastic selection of complementary products, including teapots, tea infusers, cups and mugs, and fun clothing. We even have the most amazing Book Purses that we can't keep in stock. Our sales team highlights incredible blends and accessories every week, along with the perfect tools to create a one-of-a-kind taste. Everything you need is right here.

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